Rosalie and I blogged our first American Gastro Pub! Located in the heart of The Marina, this Pub has not been a secret to food experts like Michael Bauer, who sings it's praises.
The "Tipsy Pig" is a real bar and a full restaurant. It has an additional seating area in the back of the pub, which provides a more quiet "library" atmosphere and there's a large outdoor patio. What a great spot to enjoy this pub fare, especially when the sun shines in San Francisco.
This place is famous for it's mac & cheese (the secret here is that the sauce is tossed at the end with the pasta, not baked .... oh ....... and of course a little bacon is tossed in as well). The Pot Pies and Pulled Pork Sliders are among their claim-to-fame, but Rosalie and I went off the beaten path and were not disappointed with our choices.
Our staff Photographer ordered the Pulled Pork sandwich with BBQ sauce and Sweet Potato Fries. I ordered the Fried Chicken sandwich topped with creamy slaw and BBQ sauce and Tater Tots on the side. I also tried one of the waiter's "draft beer" selections and found it delish..........as well!!!!!!!!
Rosalie and I thoroughly enjoyed our Gastro Pub experience and further enjoyed the very reasonably priced bill (delivered to the table in an old library book).
The "Tipsy Pig" has fabdelish fare, casual (yet attentive) service and a lovely young hostess that makes sure you're seated comfortably. Add to that ................. delish "All-American" comfort food, unique bar selections, and a friendly pub atmosphere and you have a fab dining experience! OMG!
The "Tipsy Pig" gets two thumbs-up from these very "full" bloggers and it's "easy on the pocketbook"!!
Happy Halloween!
Happy Halloween!
Hi Ann
ReplyDeleteMike and I will go check this place out for sure on our next "photo shoot" :) Those tater tots and the pulled pork sandwich look pretty darn good ... you know me- always watching my waistline, maybe I can even get some oreos for desert :)